ITS Food

International Training for Safer Food 2025 on veterinary drug residues, drug resistance, and zoonoses

17–21 February 2025 (Online)

Programme




Training course around Food Safety and Risk Management
“Veterinary drug residues, drug resistance, and zoonoses”

17–21 February 2025 (Online)


PROGRAMME DAY 1

Monday 17.02.2025Introduction
Chair Jana Hoppe, Unit International Affairs, Federal Office of Consumer Protection and Food Safety, BVL
CV
12:30 – 12:35Welcome to ITS Food 2025! Welcome to BVL!
Dr. Gerd Fricke, Vice President of BVL
12:35 – 12:45Opening remarks
Dr. Monika Lahrssen-Wiederholt, Deputy Director General for Consumer Health Protection and Safety along the Food Chain, Federal Ministry of Food and Agriculture (BMEL)
12:45 – 12:55Approach and organisation of ITS Food
Chair
12:55 – 13:10Warm-up: One Health
Prof. Dr. Lars Schaade, President of Robert Koch Institute (RKI)
CV + Abstract
13:10 – 13:25Basics: legal and institutional background of food safety in Germany and Europe
Anne Beutling, Unit International Organisations of Food and Agriculture; Codex Alimentarius, BMEL
CV + Abstract
13:25 – 13:35BVL’s Tasks in the field of Veterinary Drugs, Antimicrobial Resistance, Zoonoses
Dr. Gerd Fricke, Vice President of BVL
Abstract
13:35 – 13:45Break
Monday 17.02.2025Risk management of veterinary drugs
Chair Prof. Dr. Thomas Heberer, Head of Department Veterinary Medicines, BVL
CV
13:45 – 14:15Authorisation of veterinary medicinal products in EU and Germany
Michelle Wegrad, General Steering Unit for the Authorisation of Veterinary Drugs, BVL
CV + Abstract
14:15 – 14:45Veterinary drug residues: assessment and management of risks to consumers
Dr. Daniel Benesh, Unit Residues, BVL
CV + Abstract
14:45 – 15:00Volume of sales and use of veterinary antibiotics
Dr. Paul Siller, Unit Drug Resistance, BVL
CV + Abstract
15:00 – 15:15Control of volume of sales and use of veterinary medicinal products
Dr. Birgit Brockers, State Office for Consumer Protection and Food Safety, Lower Saxony
CV + Abstract
15:15 – 15:30Q&A session

PROGRAMME DAY 2

Tuesday
18.02.2025
Risk management of veterinary drugs (part 2)
Chair Prof. Dr. Thomas Heberer, Head of Department Veterinary Medicines, BVL
CV
12:30 – 13:00National residue control plan - a programme for risk based official controls
Elisa Hoché, Unit Food Hygiene, Inspections, Veterinary Affairs, BVL
CV + Abstract
13:00 – 13:30EU audits and controls in the field of residues
Dr. Christoph Buller and Dr. Sean Earley, Department Trade Related Controls, Residues and Feed Safety, DG SANTE, EC
CV + Abstract
13:30 – 13:40Q&A session
13:40 – 13:55Break
Tuesday 18.02.2025Analysis of veterinary drug residues
Chair Dr. Joachim Polzer, Head of Unit EU Reference Laboratory for Residues, BVL
CV
13:55 – 14:25Control of veterinary drug residues - Considerations on analysis strategies
Antje Borzekowski, Unit National Reference Laboratories for Residues from Pharmacologically Active Substances and GMO, BVL
CV + Abstract
14:25 – 14:35Insights into the lab - An exemplary method for residue analysis used in the reference laboratory
Antje Borzekowski and the team of the NRL for Residues from Pharmacologically Active Substances, BVL
CV + Abstract
14:35 – 14:55Examples for method validation
Dr. Katrin Kittler, Unit EU Reference Laboratory for Residues, BVL
CV + Abstract
14:55 – 15:15Proficiency tests - a key tool for harmonised residue control
Dr. Ulrike Mülow-Stollin, Unit EU Reference Laboratory for Residues, BVL
CV + Abstract
15:15 – 15:30Q&A session

PROGRAMME DAY 3

Wednesday 19.02.2025Building laboratory competences
Chair Dr. Rudolf Hackenberg, Head of Unit National Reference Laboratories for Pesticides, Process Contaminants, Metals and Nitrogen Compounds, BVL
CV
12:30 – 12:55Building laboratory competences
Dr. Miriam Schwalbe-Herrmann, State Office for Consumer Protection and Food Safety, Lower Saxony
CV + Abtstract
12:55 – 13:20International lab support - Namibia
Dr. Sylvia Dreyer, Institute of International Animal Health/One Health, FLI
CV + Abstract
13:20 – 13:30Q&A session
13:30 – 13:45Break
Wednesday 19.02.2025Antimicrobial resistances
Chair Dr. Heike Kaspar, Head of Unit Monitoring of Resistances to Antibiotics, BVL
CV
13:45 – 14:15Antimicrobials in veterinary medicine in the EU: challenges, goals, and priorities
Prof. Dr. Thomas Heberer, Head of Department Veterinary Medicines, BVL
CV + Abstract
14:15 – 14:45Codex Task Force AMR: Toolbox on Integrated Surveillance
Rosa Peran, Unit One Health, WHO, Former Chair of the Working Group Integrated Surveillance, Codex Task Force on AMR
CV + Abstract
14:45 – 15:15Overview of research on antimicrobial resistances
Prof. Dr. Stefan Schwarz, Institute of Microbiology and Epizootics, Freie Universität Berlin (FU Berlin)
CV + Abstract
15:15 – 15:30Q&A session

PROGRAMME DAY 4

Thursday 20.02.2025Antimicrobial resistances (part 2)
Chair Dr. Heike Kaspar, Head of Unit Monitoring of Resistances to Antibiotics, BVL
CV
12:30 – 13:00Panel discussion: Cooperation between authorities in the area of ‘One Health’
Dr. Karoline Schollmeyer (BMEL), Prof. Dr. Guido Werner (RKI), Dr. Anneluise Mader (BfR), Prof. Dr. Sascha Knauf (FLI)
CV Schollmeyer

CV Werner

CV Mader
CV Knauf
13:00 – 13:30Antibiotics minimisation concept in livestock
PD Dr. Svenja E. Sander, Head of Group Post-Marketing, Federal Office of Consumer Protection and Food Safety, BVL
CV + Abstract
13:30 – 14:00Surveillance of animal pathogens
Lucie Collineau, French Agency for Food, Environmental and Occupational Health & Safety (ANSES)
CV + Abstract
14:00 – 14:10Q&A session
14:10 – 14:25Break
Thursday 20.02.2024Management of zoonoses
Chair Dr. Carolin Lörchner, Unit General Affairs and Food, BVL
CV
14:25 – 14:55Representative monitoring of zoonoses and AMR along the food chain
Dr. Klaus Lorenz, Head of Unit Food Hygiene, Inspections, Veterinary Affairs, BVL
CV + Abstract
14:55 – 15:20Programmes for the eradication, control and monitoring of zoonoses - Control programme of Salmonella
Prof. Dr. Annemarie Käsbohrer, Head of Epidemiology, Zoonoses and Antimicrobial Resistance, German Federal Institute for Risk Assessment (BfR)
CV + Abstract
15:20 – 15:30Q&A session

PROGRAMME DAY 5

Friday
21.02.2025
Management of zoonoses (part 2)
Chair Dr. Carolin Lörchner, Unit General Affairs and Food, BVL
CV
12:30 – 13:05Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs
Dr. Andreas Pastari, Chemical and Veterinary Investigation Office Freiburg (CVUA), Baden-Wuerttemberg
CV + Abstract
13:05 – 13:40Highly pathogenic avian influenza
Dr. Anja Globig, Institute of International Animal Health/One Health, FLI
CV + Abstract
13:40 – 13:55Break
13:55 – 14:40Management of foodborne disease outbreaks
Thomas Schewe, Crisis Unit Office, Foodborne Outbreaks, Prevention, BVL
CV + Abstract
14:40 – 14:55Q&A session
Friday
21.02.2025
Conclusion
Chair Jana Hoppe, Unit International Affairs, BVL
CV
14:55 – 15:20Discussion and exchange of experience
Chair
15:20 – 15:30Wrap–up and closing remarks
Dr. Gerd Fricke, Vice President of BVL

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